• Ralph J. Bunche Catering

     We are excited to offer limited catering on and off-site.

     

    • Appetizers
    • Finger Food
    • Buffet
    • Plated Meals

     

    Reservations must be made 30 days in advance.

     

    For menus, pricing, availability and other questions contact:

    Chef David Isenberg

    Phone: 925-457-4047

    Email: david.isenberg@ousd.org

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