• Bunches of Sweetness 

    Our Culinary Students and Chef have created a festive Holiday Bark made with delicious white and dark chocolate and topped with peppermint candy. Bark will be delivered in a festive red tin perfect for serving or gifting! Proceeds benefit the Bunche Internship Program for all students!

    New this year: You can have your candy shipped directly to you or pick it up from the school!


    Order your candy HERE!